Tuesday, July 22, 2008

Wine Tasting of Champagne Devaux and Gianni Gagliardo

Hi All,

Recently, there were two sessions of wine tastings featuring the champagnes of Champagne House, Champagne Devaux and fine Italian wines of Gianni Gagliardo.

Co-organised between Denise the Wine Shop and Red and White International, Jeremie Oudin and I had the pleasure of walking through both these sessions of wine tastings.

Not just a wine tasting session, pointers were given on the correct opening techniques for Champagne and wine bottles.

1st Session conducted was on July 8, 2008 - UE Square:


These were the wines tasted:

Champagne Devaux:

Blanc De Noir NV

Ø Creme De Cuvee NV

Cuvee Rose NV

Rose Intense NV


Gianni Gagliardo :

Casa Langhe Favorita Bianco 2005

Ø La Matta Barbera D'alba 2004

Ø Serre Barolo 2003

Ø Preve Barolo 2001

Barolo Chinato

Villa M Moscato 2007

Villa M Rosso 2006


Time to pop.

Standing clear!



2nd Session on July 22, 2008 - 6th Avenue, featured these wines:

Champagne Devaux:

Blanc De Noir NV

Cuvee D NV

Ø Creme De Cuvee NV

Cuvee Rose NV

Rose Intense NV


Gianni Gagliardo :

Casa Langhe Favorita Bianco 2005

Ø La Matta Barbera D'alba 2004

Ø Serre Barolo 2003

Ø Preve Barolo 2001

Barolo Chinato

Villa M Moscato 2007

Villa M Rosso 2006

1st Session conducted was on July 22, 2008 - UE Square:

6th Avenue


No wine ...

A little more wine ...

"Why can't I have a seat?" " You are the Moderator!"

Finally!

Next tasting focus will be on Marques de Murrietta.

Stay tuned for more.

Friday, June 27, 2008

Jasen Lee, Brand Manager for Kaesler and Nashwauk - June 28, 2008

Jasen Lee, Brand Manager (Asia) for Kaesler and Nashwauk, introduced himself to the team this week.

Jasen is no stranger to Denise the Wine Shop, before joining Kaesler and Nashwauk, he was General Manager for Denise the Wine Shop, Malaysia.

Visiting the stores, we tasted the following wines:


Kaesler Old Vine Semillon 2007

Kaesler Old Vine Riesling 2006

Kaesler Stonehorse Grenache Syrah Mourvedre 2006

Kaesler Stonehorse Shiraz 2005

Nashwauk Shiraz 2006

Nashwauk Wrecked Shiraz 2006

June 28, 2008



Icon

Andrea tasting her first Nashwauk, she is no stranger to Kaesler!



Shaw Tower

Peter enjoys the wines.


Balmoral Plaza

Poyo and Sara appreciates the Nashwauk Wrecked Shiraz 2006.

May we have more?


Clcmenti

Kok Haur's first taste of Nashwauk, we did a flight of Shiraz comparisons, suggesting he try them at various intervals.

One true young and upcoming wine connosieurs!



Universal & Uluru, Duxton Hill

The gents, no stranger to Kaesler, expressed a profound admiration for Nashwauk.

Nashwauk Tempranillo 2006 is pouring by the glass at Universal.




Jasen will be based in Malaysia, to better assess the Asian countries as Brand Manager.

He promises to be back in Singapore for more visits.

See you soon, Jason.

Saturday, June 21, 2008

Dombeya Wines Tasting with Grant Dodd - June 16 & 17, 2008

Hi there, Grant Dodd of Haskell Vineyards, Dombeya wines came by for a tasting of Dombeya's wines, this is the first South African agency line in SSWC's almost two years of business in Singapore.

Haskell Vineyards

Dombeya is a small tree indigenous to South, Central and Eastern Africa.

After buying over the vineyard, Dombeya became a second label to Haskell Vineyards. Made under the expertise of Rianie Strydom who engineered the wines at Morgenhof Estate (owned by the owners of Cointreau), there is none of the burned rubber smell in any of these wines.

Decanter issued an article on June 17, 2008 on this topic.

http://www.decanter.com/news/258917.html

While making wines at Morgenhof Estate, the Morgenhof Chenin Blanc 2001 was one of two South African wines, winning in the 2001 Vinexpo Fair in Bordeaux.

Discussing the expansion of the Dombeya range of wine, the winery is in the midst of implementing a Pinotage in their range, Grant finds Pinotage too smoky, I am not a big fan of Pinotage but converted after tasting Stellenzicht's Pinotage - a Pinotage with roasted coffee, caramel and toffee.

Another grape suggested was the Chenin Blanc, savvy consumers will identify Pinotage and Chenin Blanc as the two grapes identifiable with South Africa.

Shiraz and Merlots are amongst some of the recent and better wines coming out from South Africa.

An interesting competition from Haskell was this; any and every drinker of Dombeya Wines who snapped a picture of him/her self drinking Dombeya, in a very interesting place, stands to win 10 cases of Dombeya Wines.

A range of international pictures can be seen on this link: http://www.haskellwines.co.za/around_world.htm

Probably the most interesting photo is of this gent posing with Dombeya in the Ice Hotel - Jukkasjarvi, Sweden.

Pictures of the team tasting Dombeya wines with Grant has been submitted to Haskell Vineyards, cross your fingers, folks!

A tasting of three Dombeya wines:

(tasted as follows)

Chardonnay 2006
One of the best recent Chardonnays so far, straight notes of pineapple, tropical fruits just penetrate the olfactory senses. The invigorating lemon/lime acidity underlies the fruits, evident on the palate.

Gold Medal, Swiss Air International Wine Awards, 2008


Samara 2005 (Blend of Cabernet Sauvignon, Merlot & Malbec)
Unmistakable Bordeaux nose in this Bordeaux blend (I am feeling silly as I type), a little tight and young still, this wine opens up through swirling. Nice red fruits push through with a slight feel of tannins.

nTop 10 Bordeaux blends in South Africa, 2008 Calyon Trophy


Shiraz 2005
Nice sweet, black fruit, nose, no pepper. After last week's tasting of Wills Domain Shiraz - smooth, velvet and lush in its flavour, no pepper, I am starting to get a liking this sort of Shiraz.

nDouble Gold Medal, Veritas Awards - only five double-gold awards for Shiraz in South Africa.

June 16, 2008


UE Square

First stop after leaving the hotel, we headed to the nearest shop, UE Square.
UE Square has always been our wine library since opening. With a large expanse of space and display, Grant spent 45 minutes browsing.

Abby was lucky to be the first one of the day tasting the Dombeya wines.

Her fav was the Samara 2005.



Shaw Tower

Melvyn couldn't choose his favourite, all were good.



Far East Square

Jefferson and Kristina relishing Dombeya.


Icon

Andrea and Vincent displaying their picks.


Balmoral Plaza

Xintong likes whites.



Cluny Park

Nicolas enjoys.


6th Avenue

After careful deliberation ...


Rhea chooses the Samara.


Rail Mall

We interrupted the ladies in the midst of an inventory session.
Grant walks them through a presentation of Dumbeya wines.



In the midst of the tasting session, we meet the birthday girl celebrating at Rail Mall.

Sara, Christine and Grant wishing ...

Happy Birthday, Rosie!

She liked the Chardonnay and Samara, which were her choices of a white/red birthday tipple.


June 17, 2008

Tasting at UE Square

We featured the presentation on our new projector and screen.




Thanks for the tasting session, Grant.

Cheers, you soon.




Tuesday, June 17, 2008

Wills Domain, June 13, 2008

Keen on visiting more of the outskirts stores, Wills Domain visited the following:


United Square

Chee Leng and Annie posed with their favourite Wills Domain.


Darren autographing his wines.


Make it out to Denise.



Deed, done.


Range of autographed bottles all lined up for the sell.



Thomson Plaza

Mars with the boys.

Wills Domain - June 12, 2008

Wills Domain New Wines

The guys featured the following wines:

Wills Domain Sauvignon Blanc 2007
Wills Domain Semillon 2005
Wills Domain Chardonnay 2007
Wills Domain Shiraz 2005

Semillon was bursting with fresh grapefruit, not accustomed to such a mouthful, I relied on the Sauv Blanc and Chardonnay for refreshing the acidity of the Semillon.

Medium and elegant Shiraz, the wine was just right for a tasting and enjoyment session.

Duxton Hill guys were all over the wines.


Rob with Derrick, Sham, Ramadan and Joseph.



After visiting the stores in town, Rob and Darren wanted to have a look at the outskirts.



Serangoon

Jaye especially liked the Sauv Blanc, the new wines were left for her regulars to taste.

Bird in Hand

Justin Nugent, Global Brand Manager for Bird in Hand, came for a visit.

He was astonished to see how fast we had expanded.

Justin was here last year and we had a brief meet with David.

Heading up to the newest outlet at the beginning of Orchard Road where renovation was still on-going, we proceeded to Balmoral Plaza.

Visit with Justin

June 11, 2008



Balmoral

Poyo digs BIH Sauv Blanc.



Cluny Park

Ken adores the Shiraz.


Sixth Avenue

Rhea snuggles to Merlot.


Serangoon Garden

Jaye loves rose.


UE Square

Shawn stays classic with Cabernet.





Bird in Hand Wine Tasting @ UE Square

June 12, 2008




UE Square

Abby remains impartial to BIH wines, hence the turned label. A true diplomat.



When are the BIH arriving?

Elodie and Julie, talking wines and olives with Justin.

Wednesday, June 11, 2008

Wills Domain

Wills Domain principals Darren and Robert, were in town this week.

After paying us a visit last year, the guys were back to showcase the latest Wills Domain wines in the store and walk through a tasting of the following:

Wills Domain Semillon 2002

96 / 100 James Halliday
Best of the Best Australian Varietal - James Halliday 2005 Wine Companion
GOLD MEDAL 2003 Qantas Mt Barker Wine Show of WA

GOLD MEDAL 2003 Margaret River Wine Show

Wills Domain Rose Cabernet Sauvignon 2007

Wills Domain Chardonnay 2006

Wills Domain Cabernet Sauvignon 2004

4.5 Stars Winestate
91/100 Ray Jordan's Wine Guide to WA 2008

Wills Domain Shiraz 2004

Highlights with Denise

June 10th, 2008




Icon Village
Lynda just loves the Semillon 2002.


Vivocity
Lawrence compared the Chardonnay style to Burgundy Chardonnay. He likes it just as well.


Bargain found!
Wills Domain Cabernet Sauvignon 2001 is retailing at SGD 50.80, at Wills Domain cellardoor, its going for AUS 60.00!


Clementi
Mingyee had Wills Domain wines for lunch. Guess she didn't want to spoil her appetite.

Wills Domain Wine Dinner @ Uluru



The specially arranged table with Wills Domain fans.


Enjoying Wills Domain, what more can we ask for?



Gourmands Meng Wee, Nelson and Herman were amongst the impressed clientele, as was I.


Discussing the intricacies of wines.